My garden is overflowing with pumpkins.
None were planted by me. They all rose out of the worm castings I used to fertilise my tomatoes last November.
They're mostly Queensland Blues, I think, although at least one Kent has made an appearance.
Faced with a glut that we will be eating for months, I am looking for recipes that use pumpkin. And I am sure I will feature quite a few pumpkin recipes over the next little while.
If you have any suggestions for pumpkin recipes, either sweet or savoury, I 'd be very grateful if you would share them with me.